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Ingredients:
2
cups sliced fresh strawberries
3
tablespoons sugar
1
(14-oz.) pkg. prebaked fat-free fudge brownies
1
banana
1
carton (14 fl. oz.) Häagen-Dazs® Vanilla Ice Cream
6
tablespoons chocolate-flavored syrup
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Preparation:
1. In medium bowl, combine strawberries and sugar; mix well. Let stand at room temperature for 10 minutes.
2. Meanwhile, cut pan of brownies in half lengthwise, forming 2 long strips. Cut each strip into 3 pieces.
3. Just before serving, peel and slice banana, add to strawberry mixture; stir gently. Place brownies on each dessert plate. Top each with 1 scoop (1/3 cup) ice cream and about 1/2 cup fruit mixture. Drizzle 1 tablespoon chocolate syrup over top.
6 servings
view nutrition facts
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